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 CyberColloidsCyberColloids
 Consulting and research on hydrocolloids.
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Danish Meat AssociationDanish Meat Association
 Carries out research and development for the Danish pork and beef industries and provides consultancy services for the international meat industry on commercial conditions.
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Instituto de Agroquímica y Tecnología de AlimentosInstituto de Agroquímica y Tecnología de Alimentos
 Spanish institute devoted to food research, includes information on facilities, research, departments and personnel.
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Lethbridge Research CentreLethbridge Research Centre
 Branch of Agriculture and Agri-Food Canada shows current projects, proceedings of seminars, organizational notes, publications and contacts.
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The New Zealand Institute for Crop and Food ResearchThe New Zealand Institute for Crop and Food Research
 Describes projects by topic within sectors, analytical services, newsletter, conferences, publications, organizational structure, and contacts.
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VTT Biotechnology and Food ResearchVTT Biotechnology and Food Research
 Gives notes on research, personnel, and equipment in use at an institute in Finland, with contact details.
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