Food Science
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Science
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Databases
Food Content Of Potential Carcinogens
Food Content Of Potential Carcinogens
Database of concentrations of nitrosamines and heterocyclic amines in food, created by the European Prospective Investigation of Cancer.
www.epic-spain.com
OurFood Database
OurFood Database
Information about bacteriology, food-related disease, irradiation and genetic modification, yeasts and molds, and contaminants, with a bibliography.
www.ourfood.com
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